132 lbs/24H Commercial Ice Maker, Stainless Steel with Worktop, 30 lbs Storage & 70 Cubes per Cycle, Self-Cleaning Freestanding Design, DOBA-IM132
132 lbs/24H Commercial Ice Maker, Stainless Steel with Worktop, 30 lbs Storage & 70 Cubes per Cycle, Self-Cleaning Freestanding Design, DOBA-IM132
This worktable ice maker combines a durable stainless steel prep surface with a powerful commercial ice machine below, improving kitchen workflow and saving valuable space. The 27.6" × 33.5" worktop supports up to 330 lbs (150 kg) for food prep or equipment placement, while the lower unit produces 132 lbs (60 kg) of ice per day. A thick insulated bin keeps ice solid longer, maintaining stable supply during peak hours. With an intelligent touch panel, operators can adjust ice thickness, activate auto-cleaning, defrost quickly, set timers, and monitor machine status with ease—making this an efficient, space-saving solution for restaurants, cafés, and commercial kitchens.
Original: $1,099.00
-65%$1,099.00
$384.65More Images
132 lbs/24H Commercial Ice Maker, Stainless Steel with Worktop, 30 lbs Storage & 70 Cubes per Cycle, Self-Cleaning Freestanding Design, DOBA-IM132
This worktable ice maker combines a durable stainless steel prep surface with a powerful commercial ice machine below, improving kitchen workflow and saving valuable space. The 27.6" × 33.5" worktop supports up to 330 lbs (150 kg) for food prep or equipment placement, while the lower unit produces 132 lbs (60 kg) of ice per day. A thick insulated bin keeps ice solid longer, maintaining stable supply during peak hours. With an intelligent touch panel, operators can adjust ice thickness, activate auto-cleaning, defrost quickly, set timers, and monitor machine status with ease—making this an efficient, space-saving solution for restaurants, cafés, and commercial kitchens.
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Description
This worktable ice maker combines a durable stainless steel prep surface with a powerful commercial ice machine below, improving kitchen workflow and saving valuable space. The 27.6" × 33.5" worktop supports up to 330 lbs (150 kg) for food prep or equipment placement, while the lower unit produces 132 lbs (60 kg) of ice per day. A thick insulated bin keeps ice solid longer, maintaining stable supply during peak hours. With an intelligent touch panel, operators can adjust ice thickness, activate auto-cleaning, defrost quickly, set timers, and monitor machine status with ease—making this an efficient, space-saving solution for restaurants, cafés, and commercial kitchens.
